A new and exciting offering will be two custom-built submarines carried onboard, providing an unforgettable view of the world beneath the ocean's surface. 

Dining is a critical aspect of the Seabourn experience, and we offer a range of options to suit every mood and taste. All dining options are complementary, as are fine wines selected by our sommeliers. Cocktails, wines and other beverages are complimentary everywhere on board. Seabourn Venture offers guests an appealing array of tempting dining experiences including:

• THE RESTAURANT - Fine dining in an elegant, open-seating dining room for breakfast, lunch and dinner
• THE COLONNADE - A more casual alternative for buffet or table service breakfast and lunch, and themed dinner served tableside, including family-style menus by Michelin-starred Chef Thomas Keller
• THE PATIO - Casual, alfresco dining for lunch, weather permitting
• SUSHI IN THE CLUB - A variety of light sushi bites are freshly made to order here every evening
• SEABOURN SQUARE - A sociable oasis serving delectable specialty coffees, pastries, sandwiches and home-made gelati throughout the day and into the evening
• PANTRY IN THE BOW LOUNGE - Help yourself to freshly prepared snacks as you scan the horizon
• CONSTELLATION LOUNGE - The spot for early-risers’ pastries and beverages, lavish afternoon Tea Time and cocktail-time tapas
• 24-HOUR IN-SUITE DINING - Choose from a varied menu anytime, or have a multi-course dinner from The Restaurant menu served in your suite or on your veranda

Whether you’re in search of morning coffee or the perfect nightcap, you’ll discover plenty of opportunities to relax over a refreshing beverage and snack throughout our guest areas on board Seabourn Venture, each masterfully designed Adam. D. Tihany, that facilitate engaging onboard social life, easy access to and return from immersive off-ship expedition activities and learning aspects of each voyage.

Enjoy complimentary beverages throughout your voyage such as coffee, afternoon tea or an early-evening cocktail and tapas at the Constellation Lounge; light refreshments and beverages while you scan the horizon in the Bow Lounge; or take your pick of a host of inventive craft cocktails (created by master mixologist Brian Van Flandern) in the Expedition Lounge — a luxurious, richly textured environment that's the true heart of the ship and a place to make indelible memories.

More information coming soon

There are no dedicated children's facilities onboard

On board tipping is neither required nor expected. Seabourn tour prices do not include gratuities for guides, drivers and other tour operator staff, it is customary to extend gratuities to local tour guides